Recipe: BBQ JACK SANDWICH

Simple, flavorful and BBQ worthy!

By BLKANDVEGAN

Ingredients

• 1 pack Jackfruit Co Marinated BBQ Jackfruit

• 1-2 tsp vegenaise

• 1 whole avocado

• 2 bun sets

• Cole Slaw

• 1/4th purple cabbage – chopped

• less than 1/4th green cabbage – chopped

• 1 tbsp apple cider vinegar

• 2 tbsp lemon juice

• salt & pep

• 1/2 cup @followyourheart vegenaise.

Directions

• Combine all coleslaw ingredients and set in fridge

• Grab a skillet and place 1 tsp of oil and cook your jackfruit for 10 – 15 minutes

• Meanwhile, toast your buns and ice them with avocado and veganeise

• Gently lay your jackfruit on the bottom buns and place a handful of coleslaw on top of each bun

• Combine and enjoy!

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